Chef Jose Andes brings Jaleo, an authentic Spanish restaurant to Las Vegas. You’ll love tasting the traditional tapas, cocktails and of course paellas. Come back often and be sure to try the traditional sangria to go with your meal.
Try a fried dish like the eggplant with honey, or the lobster and shrimp fritters! Get a selection of 3 cheeses from all around the world! Indulge in the Salmon con pisto Manchego with seasonal vegetables and tomato sauce, or the conejo al a Riojana, braised rabbit with cauliflower and sauteed vegetables.
And also make sure you stay for dessert! Try the pon con chocolate, chocolate custard with carmelized bread, olive oil and brioche ice cream, or a sopa de turron, a chilled soup of almond and nougat with ice cream, grapes, and moscatel.